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a year of fauchon...

Fachon-eclairs1

Fachon-eclairs2

If there was ever a book I wanted to eat, the French book, Une Année de Fauchon {A Year of Fachon} would be it. The French patisserie makes such beautiful edible delights that can even be appreciated just by looking at them. I especially love these fancy pants eclairs.

{photos by Fachon}

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