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a home cooked meal in {san luis obispo}...



While on our coastal road trip last week, we spend a night at the Sanitarium in San Luis Obispo. The bed & breakfast is dreamy, sun-filled, spacious, and one of the most unique B&B's I've ever been to. I'll be posting more about their space tomorrow on Oh Joy, but today, I had to share the breakfast we had the morning of our departure.

The innkeeper, Suzanne, whipped up this amazingly tasty {yet fresh & healthy} breakfast that I am dying to recreate at home. Her version of Egg in a Basket, had a California spin with fresh avocados on top and ham underneath. The fresh greens and fruit & mascarpone medley topped off the simple and delicious breakfast.

{photos by Oh Joy}