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oh joy | quick chocolate mousse

oh joy | quick chocolate mousse

One of my favorite desserts of all time is chocolate mousse. Today, I got a craving for it...but didn't have a ton of time to make it the real way. So, my quick version? Combine 8 oz. of heavy whipping cream, one packet of hot chocolate mix {I used salted caramel hot chocolate}, and a teaspoon of sugar. Then, whip on high until thick and fluffy. You can eat it by itself or with berries of choice. Even better, if you freeze the mixture and wait at least an hour, it turns into a light chocolate treat...almost like a Frosty!

{Photos by Oh Joy. Napkin by September Designs, glass egg coddler from Herriott Grace, spoon from Design Within Reach.}